Vertical Vinifier
These tanks are specifically designed for the production of red wine. They can optionally be equipped with a circulation system, and their design ensures easy and complete emptying. Circulation inside the tank occurs via a circular inlet on top, promoting uniform vinification and mixing. Vinification tanks are suitable for wineries and other facilities focused on controlled vinification, fermentation and hygienic storage of red wine, providing efficient handling, easy maintenance, and precise process control.
Equipment and features include:
Rectangular access door for cleaning and inspection
Round top manhole door
Four valves of customizable sizes
Tasting valve for sampling and quality control
Thermometer for precise temperature monitoring
Cooling jacket for temperature regulation
Level gauge
Pump for circulation and liquid transfer